I made a recipe from Molly's blog this week. A bundt cake that is not in her book that I saw on her blog a while back. Sweet Potato Pound Cake. It sounded really good and hey, if it has sweet potatoes, it must be healthy, right? Well, it is so good! So good that I can't resist it. I keep shaving off little slivers of it, just for one more taste and couldn't believe how much those little slivers add up to until I went to take a picture of it to post here. After looking at how much I had single-handedly eaten, I decided I was too embarrassed to take the cover off for a picture to post. Here is the link to the blog to get the recipe. http://orangette.blogspot.com/2009/03/i-mean-it.html It really is worth the effort to give it a try. I recommend the glaze on top too. It has helped keep it moist for days now. I made it on Friday and by today, it is even better than Friday! (of course, it is way more eaten up by now too!) Just in case you really want to see how it looks, here it is.
I really did eat all that by myself in just one day! YIKES! I should be ashamed of myself...but NO, I'm ready for another piece. (it is called POUND cake for a reason)





Photos were done, the Americans (and Candace the Canadian) were all ready...but the Dominican bridesmaids were just showing up...the groom arrived...the bride went into hiding...the musician was still not there, and none of his equipment, by 12:30 he was there setting up...and the guests were slowly filtering in. Us Americans had a real culture moment as we waited around. Nobody seemed concerned at all, including us, it was not OUR party. At 1:20 John walked Jessi down the aisle! The sun was out, the sky deep blue, the ocean in front of us the most gorgeous
They became husband and wife and headed down the aisle and took a few more pictures. While they were taking pictures, the guests had a snack of Ritz crackers with cheese and a fruit punch. Then we were all shuttled up to the front part of Sea Horse Ranch where the reception tents had been set up. Everyone greeted them with bubbles as they walked into the tent. We ate all kinds of typical Dominican foods, including a roasted pig, roasted chickens, tamales, and a few other things I don't have names for. They cut the cake, toasted, she threw her bouquet. They said their goodbyes and were off on their honeymoon. The next morning we were on a plane headed back to the states. Our goodbyes at the wedding were pretty tough. Not only did she have to say goodbye to all of us, she also had to part with Candace, her room mate for the past 2 1/2 years. Candace is now back in Canada, possibly to take up nursing studies. It all went way to fast!








Mom and I made it in to have a pedicure so that we will have pretty pink toenails in our wedding shoes. On top of it all, I have jury duty this week! What timing, right? I hope they don't put me on a jury...I still have a veil to make! Do you think the judge will notice if I bring along my sewing machine?